Wednesday, 13 May 2015

Pancake

Today, the recipe that I would like to share with you is pancake. This is suitable to be serve as breakfast.


Image result for pancake with ice creamImage result for pancake with maple syrupImage result for pancake with fruit



Ingredients:

3/4 cup milk
1 cup all-purpose flour
2 tablespoons white sugar
1 teaspoon baking powder
1/2 teaspoon baking soda
1/2 teaspoon salt
1 egg
2 tablespoon butter (melted)



Directions :
  1. Pour milk in a medium bowl.
  2. Combine flour, sugar, baking powder, baking soda, and salt in a large mixing bowl. Whisk egg and butter into milk. Pour the flour mixture into the wet ingredients and whisk until lumps are gone.
  3. Heat a large skillet over medium heat, and coat with oil or butter. Pour 1/4 cupfuls of batter onto the skillet, and cook until bubbles appear on the surface. Flip with a spatula, and cook until browned on the other side.
  4. You can serve it hot with fruit mapple or chocolate syrup and ice cream.

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